Plantain Banana

The plantain banana is ideal for all kinds of dishes or to accompany a variety of foods, or even to make original desserts!

The plantain banana is a “vegetable-fruit” product, slightly sweet which remains firm while cooking.
The consistency is close to the sweet potato

The plantain banana is part of the culinary tradition of numerous countries in Africa, Asia, the Caribbeans and South America. Thanks to its high carbohydrate content, plantains are an important source of energy.

Plantains are really good for you and have a unique, sweet and savory taste.

Available in frozen slices or chunks, pre-fried or blanched.

Advantages

• Two cuts for different use: round cut or slices
• Ideal for cooking

Deep freezing benefits

No food waste: our customers only use what they need.

Long product shelflife: far much longer than a fresh product (or course!).

Best quality: consistent quality throughout the year for all products. Organoleptic characteristics are fully preserve thanks to the deep freezing process.

Good value for money: frozen products are less likely to experience the large price changes that affect fresh product.