Native from South America, the sweet potato is an excellent alternative to the traditional potato.
This starchy tuber has a sweeter taste than the potato.
The sweet potato has a lovely orangey colour and a texture and flavour that will delight children and adults.
It goes very well with roast meat, fish and spicy dishes. A tasty, healthy product with its excellent source of vitamins and minerals.
Deep freezing benefits
No food waste: our customers only use what they need.
Long product shelflife: far much longer than a fresh product (or course!).
Best quality: consistent quality throughout the year for all products. Organoleptic characteristics are fully preserve thanks to the deep freezing process.
Good value for money: frozen products are less likely to experience the large price changes that affect fresh product.